Air Fryer Rotisserie Pork Tenderloin – Jennifer Banz (Video)

Pork tenderloin is so easy to make, especially in the air fryer. Tender, juicy, and also keto friendly! I found this recipe from Jennifer over at https://jenniferbanz.com.  You can learn more about Jennifer here. From what I’ve read, she has followed a low carb diet for @ 10 years, and has lost @ 70 pounds!! Her recipes look healthy and delicious, and since she seems to love her Air Fryer as much as I love mine, I am sure I will find some more amazing recipes!!  I hope that you will check her out, and please tell her hello from me as well.

Let’s jump right in!!

What you’ll need:

  • 1-pound whole pork tenderloin
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 1 teaspoon dried thyme
  • 2 cloves garlic, pressed
  • 1 Tablespoon oil (I used olive oil, Jennifer uses Avocado)
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper

Instructions

First, press your garlic. 

Next, in a prep bowl, combine the garlic powder, cumin, oregano, thyme, pressed garlic, oil, salt and pepper, mixing well. This is the rub for the pork.  Yum!!

Placing your tenderloin on a cutting board, spread the rub all over the meat, being sure to coat all sides.

Put the meat on the spit, and lock into place. 

Place spit into Air Fryer. Set to AIR FRY for 20-22 minutes, or until internal temperature reaches 145⁰F.

Be sure to use an Instant Thermometer to check the temperature!

Remove spit from Air Fryer with removal tool, and let meat rest 8-10 minutes.  Remove spit from tenderloin, slice and serve.

That’s it!  It was DELICIOUS.  Also, now that I know it’s also keto friendly, I can make this for some time (in the future) when I invite my friends over, knowing that this will be a healthy (and delicious!) addition to the menu. 

Of course, I think this will be added to my monthly menu rotation for the family.  Let me know if you make this, and please do go check out Jennifer’s recipes over at https://jenniferbanz.com. Let’s make great food together!

Link to original recipe: https://jenniferbanz.com/air-fryer-pork-tenderloin

Air Fryer Rotisserie Pork Tenderloin

Pork tenderloin is so easy to make, especially in the air fryer. Tender, juicy, and also keto friendly!
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Prep Time 5 mins
Cook Time 22 mins
Resting Time 10 mins
Course Main Course
Servings 4 servings

Ingredients
  

  • 1 pound pork tenderloin
  • 1 tsp garlic powder
  • 1 tsp cumin
  • 1 tsp oregano
  • 1 tsp dried thyme
  • 2 cloves garlic, pressed
  • 1 tbsp olive oil
  • 1 tsp kosher salt
  • ½ tsp black pepper

Instructions
 

  • Press garlic cloves. In a prep bowl, combine the garlic powder,cumin, oregano, thyme, pressed garlic, oil, salt and pepper, mixing well.
  • Placing your tenderloin on a cutting board, spread the rub all over the meat, being sure to coat all sides.
  • Put the meat on the spit, and lock into place. 
    Place spit into Air Fryer. Set to AIR FRY for 20-22 minutes,or until internal temperature reaches 145⁰F.
  • Remove spit from Air Fryer with removal tool, and let meat rest @ 8-10 minutes.  Remove spit from tenderloin, slice and serve.
Made this recipe? Tag me @imapampchef on Instagram!I would love to hear from you!

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