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Recipes may have been adapted, either using a different cooking method and/or pantry seasonings from the Pampered Chef. Appropriate credit has been given to the recipe blogger I have found it from, along with links back to the original source. Let’s get cooking!
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Turn ordinary nights into flavorful fiestas with hassle-free Chimichurri Roast Chicken! Effortless, delicious, and pure dinner magic!
Pampered Chef has done it again and came out with a WONDERFUL new product – our Chimichurri Seasoning Mix!
A Saucy Upgrade to Steak Night
Easily enhance the flavor of steak, grilled veggies, chicken breasts, and fish with our Chimichurri Seasoning Mix. Inspired by a popular South American sauce, this herby mix is made with a bright blend of garlic, parsley, and oregano.
Make it into a sauce by adding a little water and oil. In minutes, you’ll have a tangy condiment, marinade, salad dressing, or dip that pairs perfectly with everything from grilled meats to fresh bread!
Made in USA
I decided to use the seasoning combined with yogurt to make an easy marinade for chicken, and it did not disappoint. Yogurt is an excellent marinade for chicken! Its acidity and enzymes tenderize the meat, while probiotics enhance flavor. You can marinade the chicken in yogurt up to You can marinate chicken in yogurt for as little as 30 minutes or up to 24 hours. Longer marination allows the flavors to penetrate and tenderize the meat, but even a short time can make a difference. Find the perfect balance for your schedule and taste preference and enjoy the juicy, flavorful results.
I baked this in my Stone Rectangular Baker With Tray, but you could also cook the chicken in the Deluxe Air Fryer, if you like.
Stone Rectangular Baker With Tray
The Stone Rectangular Baker With Tray offers the best of both worlds. The Stone Rectangular Baker and Stone Serving Tray combine the amazing cooking surface and heat retention of our unglazed stoneware with the beauty of our fully glazed stoneware. You can take both the baker and serving tray straight from the microwave, oven, or freezer to your table. When you’re not using it as a lid, the Stone Serving Tray can be used to bake cookies, cook veggies, serve food, or store leftovers in the fridge!
Best Air Fryer for a Family
Enjoy fried foods at home without all the mess, hassle, and oil of deep frying but with all the flavor and texture you love. Ours is family-sized to quickly cook up to six servings, a whole chicken or roast, or appetizers for a crowd. Like a convection oven, super-heated air circulates giving food a crispy texture. No preheating is necessary, saving you precious time. Conveniently fits under kitchen cabinets.
Air Fryer, Rotisserie, & Dehydrator All-in-One
Ours does more than just better-for-you air frying. It makes perfectly cooked rotisserie chicken, crispy outside and tender inside, so you can skip the hit-or-miss ones at the grocery store. And it dehydrates fruits, veggies, and herbs so you can enjoy their fresh flavors well beyond the season.
Product Details
- Family-sized 11.6-qt. capacity fits up to a 4 lb. whole chicken.
- Eight programmed settings: Air Fry, Bake, Roast, Rotisserie, Reheat, Dehydrate, Custom, and Rotate
- Includes two cooking trays, basket, rotisserie set, drip tray, retrieval tool, removable shield, and a cooking guide.
A Saucy Upgrade to Steak Night
Easily enhance the flavor of steak, grilled veggies, chicken breasts, and fish with our Chimichurri Seasoning Mix. Inspired by a popular South American sauce, this herby mix is made with a bright blend of garlic, parsley, and oregano.
Make it into a sauce by adding a little water and oil. In minutes, you’ll have a tangy condiment, marinade, salad dressing, or dip that pairs perfectly with everything from grilled meats to fresh bread!
Made in the USA
Click the links to get your Chimichurri Seasoning Mix, Stone Rectangular Baker With Tray, and Deluxe Air Fryer today. You’ll be glad you did.
Let’s jump right in!!
Ingredients
- 6 tbsp Chimichurri Seasoning Mix
- ¼ cup water
- ½ cup olive oil
- 1 ¼ cup Plain Greek Yogurt
- 1 tsp salt
- 4 lb. pieces of bone-in chicken @6 pieces
Instructions
Preheat the oven to 425⁰F/220⁰C.
Whisk together the seasoning mix and water in a large bowl. Let the seasoning sit for 5–10 minutes. Stir in the oil, yogurt, and salt.
Add the chicken to the bowl with the sauce and toss to coat. Cover bowl and refrigerate, allowing chicken to marinate for 30 minutes-24 hours.
Remove chicken from bowl and place in Stone Rectangular Baker. Bake for 40-50 minutes, or until the chicken is browned and reaches 165°F (74°C).
Remove the chicken from the oven and let it rest for 5-10 minutes prior to serving.
That’s a wrap! I’d love to hear your thoughts, so please leave a comment below. Your feedback means a lot to me! Together, we’re making kitchen life easier, one Pampered Chef tool at a time.
Happy cooking!
— imapampchef
***I am a Pampered Chef Consultant – please contact me when you would like to schedule your virtual or in-person party, fundraiser or wedding shower, or to place an order. If you have any questions about the products you already have, or want some information on starting your own PC business, I can help you with that as well!!***
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Imapampchef
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Chimichurri Roast Chicken (Video)
Equipment
Ingredients
Ingredients
- 6 tbsp Chimichurri Seasoning Mix
- ¼ cup water
- ½ cup olive oil
- 1 ¼ cup Plain Greek Yogurt
- 1 tsp salt
- 4 lb. pieces of bone-in chicken @6 pieces
Instructions
Instructions
- Preheat the oven to 425⁰F/220⁰C.
- Whisk together the seasoning mix and water in a large bowl. Let the seasoning sit for 5–10 minutes. Stir in the oil, yogurt, and salt. Add the chicken to the bowl with the sauce and toss to coat. Cover bowl and refrigerate, allowing chicken to marinate for 30 minutes-24 hours.6 tbsp Chimichurri Seasoning Mix, ¼ cup water, ½ cup olive oil, 1 ¼ cup Plain Greek Yogurt, 1 tsp salt, 4 lb. pieces of bone-in chicken @6 pieces
- Remove chicken from bowl and place in Stone Rectangular Baker. Bake for 40-50 minutes, or until the chicken is browned and reaches 165°F (74°C).
- Remove the chicken from the oven and let it rest for 5-10 minutes prior to serving.
Notes
Nutrition Estimate
Nutritional Information Disclaimer:
The provided nutritional information is automatically calculated and should only be used as an approximation. It is offered as a courtesy and may not reflect exact values due to variations in ingredients, cooking methods, and other factors. We recommend consulting with a qualified healthcare professional or nutritionist for precise dietary information.
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