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–+ servings

Pumpkin Mousse - Favorite Family Recipes (Video)

Light and airy, this delicious Pumpkin Mousse is a fantastic alternative to pumpkin pie! 
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 764 kcal

Equipment

Ingredients
  

  • 8 oz softened cream cheese
  • 1 cup brown sugar
  • 2 tsp pumpkin pie spice
  • 15 oz pure 100% pumpkin puree

For the Whipped Cream

  • 1 pint heavy whipping cream
  • ¼ cup granulated white sugar
  • 2 tsp vanilla extract

Additional toppings

  • Grated chocolate or chocolate chips
  • cinnamon
  • candied pecans

Instructions
 

  • Mix cream cheese, sugar and pumpkin pie spice in medium bowl until creamy. Add in pumpkin puree and mix well until full incorporated. 
  • In a separate bowl, whisk together heavy whipping cream, sugar and vanilla until stiff peaks form. 
  • Mix in approximately ¾ of the whipped cream into the pumpkin mixture until combined.
  • To Serve
    Spoon Pumpkin Mousse into serving glass; top with whipped cream,grated chocolate or other toppings as desired. 

Nutrition

Calories: 764kcalCarbohydrates: 84gProtein: 14gFat: 44gSaturated Fat: 28gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gCholesterol: 140mgSodium: 452mgPotassium: 572mgFiber: 3gSugar: 76gVitamin A: 18317IUVitamin C: 5mgCalcium: 358mgIron: 2mg
Keyword dessert, mousse, pumpkin
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