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+ servings

Mahi Mahi Tacos With Avocado-Lime Slaw – How to Feed a Loon (Video)

Quick and delicious, these Mahi Mahi tacos are a flavorful meal made even easier in the air fryer!
5 from 2 votes
Prep Time 15 minutes
Cook Time 12 minutes
Course dinner, Lunch, Main Course
Cuisine Mexican
Servings 4 servings
Calories 642 kcal

Ingredients
  

  • 1.25 lb Mahi Mahi filets skinless
  • 4 tsp chili powder
  • 1 tsp ground cumin
  • 1 tsp smoked paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp Kosher salt
  • ½ tsp Freshly Ground Black Pepper
  • 2 tbsp lime juice
  • 3 tbsp olive oil
  • 12 corn tortillas

For the Avocado-lime slaw

  • ½ cup Greek Yogurt
  • 1 avocado
  • ½ cup fresh cilantro
  • 2 garlic cloves
  • 3 tbsp lime juice
  • 1 jalapeno cored and seeded
  • ½ tsp kosher salt
  • ¼ tsp Freshly Ground Black Pepper
  • 12 oz slaw mix

For the Crema Lima

  • 8 oz sour cream
  • 1 lime zested and juiced
  • 1 clove garlic pressed
  • ¼ tsp kosher salt

For Garnish

  • ½ cup fresh cilantro
  • ½ cup sliced radishes
  • 2 jalapenos thinly sliced
  • hot sauce

Instructions
 

  • Combine spices, lime juice and olive oil, mixing well to combine.  Brush all over Mahi Mahi; marinate15 minutes. Air fry 12 minutes. Cut into taco size pieces.

For the Avocado-lime slaw:

  • Add Greek yogurt, avocado, cilantro, garlic cloves, lime juice, jalapeno, salt and pepper to food processor.  Pulse to combine.
  • Pour mixture over slaw, mixing well until incorporated.  Refrigerate or set aside until ready to use.

For the Crema Lima:

  • Mix sour cream, lime zest and juice, pressed garlic and salt until combined. Refrigerate or set aside until ready to use

To Assemble:

  • Use the Tortilla Warmer to heat tortillas in the microwave, or heat them in a pan on the stove.  
  • Using two tortillas together (per serving),place Mahi Mahi, avocado-lime slaw, cilantro, radishes, crema lima or any of your favorite toppings.  Serve immediately.

Notes

You can marinate the mahi mahi up to 30 minutes, if desired. You can use chipotle chili powder for more heat.  We prefer to use Spice Island Chili powder.

Nutrition

Calories: 642kcalCarbohydrates: 54gProtein: 38gFat: 33gSaturated Fat: 9gPolyunsaturated Fat: 4gMonounsaturated Fat: 16gTrans Fat: 0.003gCholesterol: 138mgSodium: 1266mgPotassium: 1416mgFiber: 12gSugar: 8gVitamin A: 2009IUVitamin C: 59mgCalcium: 240mgIron: 4mg
Keyword mahi mahi, seafood, tacos
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