Brown Sugar Honey Ham – Allrecipes (Video)
Crispy and juicy, dripping with an incredible brown sugar honey glaze, this ham is so easy to make, and a wonderfully elegant centerpiece for your holiday meal.
Equipment
Ingredients
- 8 lb Bone-in or Boneless Ham
- 2 cups brown sugar
- 3 tbsp yellow mustard
- 8 ounce pineapple rings in juice
- 1 cup honey
Instructions
- Preheat your oven to 350°F/175⁰C.
- Drain juice from pineapples, and set pineapple rings aside.8 ounce pineapple rings in juice
- Combine brown sugar, mustard honey and pineapple juice to make a sauce.2 cups brown sugar, 3 tbsp yellow mustard, 8 ounce pineapple rings in juice, 1 cup honey
- Place ham in roasting pan; pour sauce over ham, then secure pineapples onto ham with toothpicks.8 lb Bone-in or Boneless Ham, 8 ounce pineapple rings in juice
- Bake 60-90 minutes, until heated through, basting every 15 minutes with sauce/drippings.
Notes
Save the bone to make soup!
Nutrition
Calories: 546kcalCarbohydrates: 27gProtein: 39gFat: 31gSaturated Fat: 11gPolyunsaturated Fat: 3gMonounsaturated Fat: 14gTrans Fat: 0.001gCholesterol: 112mgSodium: 2186mgPotassium: 606mgFiber: 1gSugar: 26gVitamin A: 20IUVitamin C: 4mgCalcium: 37mgIron: 2mg
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